Wednesday with Walt: Eating Around Epcot

Hello Epcot International Food and Wine Festival 2018!

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Yay! It is here y’all…well it actually started last week, but TODAY was my first time visiting the festival this year.

I started the day at a VIP Pass Holder Playtime in Toy Story Land at Hollywood Studios. Ahhh-MAAAAZE-ING y’all! Don’t worry, I will be sharing all the details from one of the best Disney days I’ve ever had soon, but for now we are talking all about Food & Wine!

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After riding all the rides at Hollywood Studios it was time for me to Park Hop! Frozen Ever After had a 20 minute wait, so I figured I’d make my way over to Epcot. Since today was my first time visiting the Park during this year’s Food & Wine Festival, I immediately headed over to the Festival Center to get my Annual Pass Holder Magnet.

Coincidence or perfect timing? I just happened to get to Epcot in time for lunch! Eating my way around the world it is! There are SO many choices y’all and I want to try them all!

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I started my way around the World Showcase scoping out the various menus and Japan’ Teriyaki Chicken Bun sounded too good to pass up!

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Oh my heavens y’all! The Teriyaki Chicken Bun was delicious! It’s a steamed bun filled with Chicken, Veggies and a Sweet Teriyaki Sauce. It is the perfect tasting portion and full of flavor. I highly recommend and would definitely consider getting it again during this year’s festival.

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From Japan I continued on my journey around the World Showcase and stopped in the Good Ole’ US of A. Hops and Barley had one of my favorite eats at last year’s Festival. Naturally, I just had to have the New England Lobster Roll again this year!

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So, so, so tasty! A griddled bun topped with warm lobster meat and a Fresh Herb Mayo. It literally melts in your mouth y’all. Its all delicious, but I LOVE the griddle bun. It is a perfect sized bite, although I wouldn’t complain if they made it bigger!

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I am heading back to the Festival tomorrow for another VIP Event and looking forward to trying a few more dishes. Have you visited the festival this year? What are some of your favorite, MUST TRY dishes? I’d love to hear your recommendations!

See You Real Soon!

We hope you’re enjoying your Newly Newlywed or Nearly Newlywed moments as much as we are!

Cheers Y’all!

Adam & Holly, but mostly Holly

PS: Remember, we’re newlyweds, not experts!

 

 

Throwback Thursday: 2017 Epcot International Food & Wine Festival Favorites

It’s here! Epcot’s International Food and Wine Festival begins today! I love the different festivals at Epcot for various reasons, but Food & Wine will always be a favorite. The park offers food and drink tastings, speciality paring classes, cooking classes and meet and greets with famous Chefs, concerts, and so much more during the festival!

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So…why do I love this festival so much? Have you seen the concert line-up? The Eat To The Beat Concert series offers something for everyone and their taste of music. But, y’all lets be honest….HANSON is a fan favorite that comes to the Festival annually and my inner 13 year old LOVES it! Helihubby not so much.

Since it starts today we figured sharing some of our favorite finds of 2017 would be a fun way to celebrate Throwback Thursday and the kick-off of the 2018 festival! Join us as we eat and drink around the world!

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Epcot is one of three Walt Disney World Parks that guests can walk around the park with an adult beverage in hand. {This might be the main reason it’s the favorite park for us Newly Newlyweds.} Grab a cocktail and make your way eating and drinking around the world, exploring different countries, their rides and little hidden gems! During the Food and Wine Festival, Epcot adds additional countries and speciality spots throughout the park for guests to have even more dining options. What a great opportunity for people to taste samplings of dishes that may night otherwise have a chance to try!

Take a look at our favorite eats and drinks from the 2017 Festival!

Spain– Traditional Spanish Paella served with Shrimp, Mussels, Chicken and Chorizo img_1857.jpeg

France– La Passion Martini Slush a mix of vodka, Grey Goose Le Citron Vodka, Cranberry and Passion Fruit juiceIMG_1927.JPG

The Chocolate Studio– Gluten Free Liquid Nitro Chocolate-Almond Truffle with warm whiskey-caramel and a glass of Justin Cabernet SauvignonIMG_3582.JPG

Earth Eats!– Grilled Beef Skewer with Romaine, Apricots and FetaIMG_3581.JPG

Hops & BarleyHanson Brothers Beer Company Hop Jam Festive Ale and New England Lobster Roll: Warm Lobster with Fresh Herb Mayonnaise and Griddled RollIMG_3599.JPG

Greece– Spanakopita: Greek Spinach Pie {This was super tasty!} IMG_3580.JPG

Morocco– Chocolate Baklava: Rolled Phyllo Dough with Toasted Almonds and Dark Chocolate Sauce {This was my FAVORITE snack of the 2017 Festival and YES they have it again in 2018!} IMG_3598.JPG

Ahhh! Are you hungry now? We are and can not wait to arrive back at Epcot next week! Are you heading to the Festival?

What are you most looking forward to trying this year? It’s not on our Whole30 plan (which we are trying to stick to since we are running the Food & Wine 10k in November) but we will be trying the Belgian Waffle with Warm Chocolate Ganache and Whipped Cream from Belgium, Le Cellier’s Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce from Canada and Florida Beer Company Passport Triple Chocolate Milk Stout from Cape Canaveral, FL from Craft Drafts. YUMMM!

Let the countdown to our return to the Happiest (and tastiest) Place On Earth begin!

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See You Real Soon!

We hope you’re enjoying your Newly Newlywed or Nearly Newlywed moments as much as we are!

Cheers Y’all!

Adam & Holly, but mostly Holly

PS: Remember, we’re newlyweds, not experts! {and Go Stros!}

 

Wednesdays with Walt in Italy.

If you didn’t see our Tuesday Travels post, you missed out! We started the story telling journey of our recent Newly Newlywed trip to Italy. Over the next few days and weeks we’re going to share all the details from our two week trip across the pond. IMG_1518.JPG

We’ve got the perfect post for a Wednesday with Walt. If you’ve been following us for any link of time, you’ve caught on to my love for Disney. Wouldn’t you know, Disney just follows us wherever we go?

Skipping a few days into our trip from where we left off, while in Florence HeliHubby just happened to find me a Disney Euro Store! Ah! Y’all my heart was oh-so happy! IMG_1704.JPG

No surprise to us Disney fans, the store was full of Disney Magic. Disney movie music filled the air, all in Italian of course. As soon as I opened the doors and walked in, I immediately knew I was not in the typical Disney Store. The decor was very Italian. Ceilings painted with Roman Disney Characters, paintings hung the walls featuring iconic Italian landmarks and of course hidden Mickeys everywhere!

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The store had the typical Disney Merchandise: shirts, toys, stuffed animals, all the coffee cups and speciality merchandise specific to Italy. I. WANTED. IT. ALL. Y’ALL!

If you’re a Disney fan roaming the streets of Florence make sure to pop by Via dei Calzaiuoli, 69/71/R, 50123 and say hello to Mickey and the gang! The store is in the same building as Hotel Maxim. {Feel free to pick up your favorite Newly Newlyweds a surprise too!}

Have you found another International Disney Store? Which is your favorite location? We’d love to hear all about it!

Join us tomorrow as we Throwback to more of our Italian Adventures!

Until next time, we hope you’re enjoying your Newly Newlywed or Nearly Newlywed moments as much as we are!

Cheers Y’all!

Adam & Holly

PS: Remember, we’re newlyweds, not experts!

Tuesday Travels: Ciao Italia

A little over a month ago Adam had the grand idea for a Newly Newlywed Adventure. We began our search of where the road- or friendly skies- would take us. Originally, our plan was to return to Hawaii. IMG_1426.JPG

The Big Island and Kauai were still on our Wish List, but with the recent volcano eruption (and taking a helitour over the volcano was a “must do”) we opted to save that vacation for another time.

We spend days researching. Toyed with Iceland, Africa and Australia. It wasn’t until I put my Key To The World Travel Travel Planner skills to the test and happened to find a fantastic deal to Italy, we just couldn’t pass up.

So, with three weeks until take-off the planning began! Once we decided on Italy, we were both craving Italian food. Naturally, we had to have our “planning meetings” at Antico Pizza Napoletana. (AKA: The BEST pizza in Atlanta!) IMG_0394.JPG

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Unlike most of our vacations, this trip was very unplanned. Besides knowing where we were staying, we had no other set plans.  [I’ll just go ahead and put it out there…Being the planner that I am, I did a really good job with being flexible. Just ask Adam.}

July 3, 2018 our bags were packed and we said arrivederci to the USA onboard a Delta PINK RIBBON Plane. IMG_1054.JPG

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We flew in style- Delta One -for our first 8 hour leg of the trip to Amsterdam. Such fun cheers-ing to vacation and our time away! Our cabin mates just happened to be The Mingos and their entourage. After a 4 hour layer over in Amsterdam, a short 1.5 hour KLM flight and two landing attempts later (the Florence runway is quite small) we arrived in Italy about noon local time on July 4th. IMG_2244.JPG

We grabbed our luggage and headed to the Rental Car Center…that’s right, you read that correctly. We decided to rent a car and drive in Italy! That was an adventure in itself!

{Travel Tip: BE CAREFUL if you decide to rent a car internationally. Even though we used Enterprise and booked the car in advance, they tried to over charge us and cut our days on the rental. Thankfully Adam had copies of the agreement stored in his E-Mail and I had printed copies with me.  Slightly stressful, but we survived and so glad we ended up having a vehicle to get around. Also, keep in mind the rental car center is made up primarily of trailers all on gravel roads. It can be a bit of a work out pulling your luggage to and from your car.}

Two bags full of clothes, two over sized wine suitcases and 4 carry on bags later the Newly Newlyweds were ready to hit the road and head to our first stop, Borgo Argenina. A truly magical Bed & Breakfast we cannot wait to tell you all about!

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Follow along our Italian Adventure over the next days and weeks to come. We’re so looking forward to reminiscing to our time in Italy as we share it with y’all! We can’t wait to return to the beauty of Tuscany someday.

Until next time, we hope you’re enjoying your Newly Newlywed or Nearly Newlywed moments as much as we are!

Cheers Y’all!

Adam & Holly

PS: Remember, we’re newlyweds, not experts!

Throwback Thursday: Girls Weekend in the Great State

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Unless your a resident of the Lone Star State, I have a inkling you’ve not. Fun Fact! Fredericksburg is the 5th largest wine producer in the US! Cheers y’all!

Last weekend Aunt Tina and I surprised Mom with {another} 60th Birthday Celebration! She knew she was heading to the GREAT STATE with two of her favorite people, but little did she know all the surprises we had in store!

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We told her to pack her bags- we were heading to Texas! Friday morning we were wheels up for Texas, flying from Atlanta to San Antonio. We picked up our rental car and I played Uber driver for our 57 mile commute to our VRBO rental in Kerrville. (About 25 minutes from downtown Fredericksburg.) Mom just couldn’t wrap her head around WHY we had to rent a house if it was just the three of us. Even though we told her it was cheaper than staying in town and probably a lot nicer than the local Holiday Express Motel.

This home was stunning y’all and Erin, the owner, was fantastic to work with. The house was updated and the views were spectacular- the rolling Texas hills made us feel like we were up in the hills of Hollywood. The Master Bathroom had a walk-in shower with three, yes THREE, shower heads! Don’t get me started on the backyard with the fire pit, outdoor kitchen and  infinity pool- absolutely breathtaking y’all! Highly recommend this property if you’re heading to Fredericksburg for any occasion! Wish we could have spent more time there!

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The real reason we needed a larger house? It was not going to be just the three of us spending the weekend together hopping around tasting wine. We were spending the weekend with a few of our favorite Texas women- sorority sisters, family, friends from fifth grade and friends that are like family! SURPRISE TG!

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Friday Night was spent with guests arriving sporadically surprising Mom. Catching up, laughing like school girls and of course cheers-ing to our Birthday Girl!

Saturday we got up bright and early to hit the Texas Wine Trail! We used The 290 Wine Shuttle Company, which was fantastic! They charter guests around to 13 local wineries for a very reasonable fee. It was so nice not having to worry about calling an Uber or having a one of the girls miss the fun and play Designated Driver.

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We started at Barons Creek for a quick tasting of five or six varieties.

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They have a huge tasting room, complete with multiple private rooms, a lovely back garden space and gift shop. The Viognier was one of our favorites from the tasting- it has ripe apricot and delicate lemon zest flavors combination in this delicious Texas Viognier. This wine has a long, creamy finish. It’s a fantastic companion for shrimp or lobster with butter sauce.

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Mom also really enjoyed their Muscat Canelli, a deliciously sweet and balanced wine bursting with flavors of peach, honeydew and a hint of grapefruit. It is a perfect aperitif on a warm day but you can also pair it with fruit salad or Thai cuisine. That has her name all over it!

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From Barons Creek we had a short wait for the 290 Bus and headed to Grape Creek: The Tuscany of the South.

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Grape Creek is a local favorite. The property was beautiful! You really did feel like you were in Tuscany! The tasting area was VERY crowded and on weekends they do limit the number of guests per tasting groups. This vineyard was highly recommend, so we broke into small groups for tasting prior to our arrival. Our tasting experience was ok. Our guide was not full of that Southern Texas hospitality until I decide to sign up for their Wine Club. We had to wait over an over an our for a tasting, their restaurant was packed and the check-in station seemed a little frazzled and not able to give us real information the wait time, availability, etc. I wish the customer service experience as a little different because the wine was quite good. We ended up finding a spot to sit and share a bottle and a stunningly delicious charcuterie board together before heading to our final stop of the day.

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Our third winery was Fat Ass.

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Our favorite for the atmosphere! {With a name like Fat Ass, how could it not?}  It was such fun y’all! Very laid back, low key environment with a live band. So, so much fun! Their wine supply was down when we were there, but they make a wine slushy that went down way too easily! A perfect drink for Summer days. Definitely plan to stop by Fat Ass when you head to the Texas Wine Country! We had the best time!

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Whew! Feeling wined-up yet? Hang on and pop over next week for our Travel Tuesday series when we wrap up our weekend in the Wine Country!

We hope you’re enjoying your Newly Newlywed or Nearly Newlywed moments as much as we are!

Cheers Y’all!

Adam & Holly

PS: Remember, we’re newlyweds, not experts!

Throwback Thursday: Travels with Thelma & Louise Finale

Mom and I have traveled 12+ hours, over four and half states to the GREAT State. Up to Oklahoma and now we’re on the final leg of our Throwback Thursday Thelma & Louise Summer shenanigans!

After taking in all that Pawhuska, OK had to offer Mert, Louise and I took the road back to Tulsa for the night. For the short amount of time we spent in the city, we had a fantastic time and would love to go back! I was so surprised at all the unique shopping and little restaurants.

We spent the night at the Hard Rock Tulsa to do a little gambling! Before we tried to hit it big, we explored downtown Tulsa for supper. We found a great little Mexican/Taco spot called El Guapo’s. IMG_7517.jpeg

Y’all their Margaritas are spot on! So delicious! They have one named “The Horny Toad,” you know the three of us TCU Frog Fans just had to give it a try! IMG_7520.jpegWe had great service at the bar and the food was great! We started with stuffed jalapeños  with a homemade ranch dipping sauce. Y’all they were to-die-for! I would go back for those alone! I had some sort of semi-healthy grilled pork dish with grilled mexican corn. Ah! My mouth is watering just thinking about it! Guess we have to go back! IMG_7523.jpegIMG_7524.jpeg

Sadly, we didn’t win BIG money or any money that is at the Hard Rock Tulsa Casino, so we packed our bags and headed back to the GREAT STATE. The next day Mom and I said goodbye to our travel partner, Big Mert and hit the road for Waco.

{Ok, I know what all of our TCU friends are thinking right now. You know the only reason we would go to Waco is to 1) See TCU beat Baylor or 2) To get our DIY Fixer Upper on and check out the Magnolia Market at the Silos!}

Waco is just a few hours from the Big MP and since we were in no rush to get back to Georgia Mom and I decided to add a little adventure to our Thelma & Louise trip. We would visit Waco, maybe head to Houston to catch up with friends, maybe stay the night and eventually start our trip back to the Peach State. If you’re heading to Waco from Dallas a stop at Slovacek’s, a Czech bakery and gift shop is a MUST! They are known for their Czech kolaches. Best things ever! They are yeast-risen rounds of dough topped with fruit filling or in this case savory sausages. Is your tummy rumbling like mine right now? IMG_7573.jpeg

After stopping for a snack and a little shopping we finally made it to the Magnolia Market!!! IMG_7582.jpeg

No signs of Chip or Jo and it was packed of course! We didn’t take into consideration that it was July 4th weekend and everyone was off work- whoops! Poor planning on our part, but we had a great time anyways! We snapped a few photos, met new friends, toured the grounds, tried a few food trucks and did a little {more} shopping! IMG_7594.jpeg

Just like that we were back in car {imagine that} and on the road to Houston! No trip to the GREAT STATE would be complete without a stop at Buc-ee’s! IMG_7595.jpeg

We may or may not have planned our drive around stopping at a location or two. What’s Buc-ee’s? Think glamorized gas station. What? Is that even possible? How about, the Walmart of gas stations? Ok, ok more like the Target of gas stations.

It probably sounds ridiculous, but unless you have stopped and shopped at a Buc-ee’s you have no idea! They have it all- literally! From branded Buc-ee products that everyone loves (get the Buc-ee Beaver Nuggets- just trust me) to brands like Mud Pie and Kamado Joe, you’ll find it at Buc-ee’s, not to mention all the super cute Texas stuff!

After a stop or two at Buc-ee’s we decided to pass over Houston and head towards Georgia and stopped in Baton Rouge for the night! (TG & I both love a good hotel.) Shout out to my @helihubby for being quick on his toes and scoring us a room at the Watermark Hotel. In LOVE! It was a great location and such a trendy hotel. We got in late, ordered room service and hit the bed! IMG_7609.jpeg

Before hitting the road and rolling out of BR we did a quick swing by the Campus of LSU and the ZTA House. Of course I just had to get a picture! IMG_7655.JPG

We made a few stops along the way since we took a different route home and not our usual I-20, but opted to forgo the grand adventure to get back to Atlanta in time for the Braves July 4th Game! IMG_7642.JPG

Lordy! Are you exhausted? I am just thinking about all that driving and what a jam packed day it was! Just like that my Throwback Thursday Thelma & Louise stories have come to a close, for now anyways! It’ll be hard to top last year and all of our shenanigans, but I have no doubt whatever Mom and I get into this Summer it’ll be just as fun! I’m so lucky to have a Mom that is not only my Mom, but my best friend. We may drive each other crazy sometimes, but I wouldn’t have it any other way and I am so thankful for our summers and time we get to spend together. Love you TG!

Do you have an Annual Mother-Daughter trip? I’d love to hear your stories! We’re always looking for new places to go and things to do – brownie points if they are in Texas! Thanks for coming along on our adventures! Stay tuned for more heading your way this Summer!

We hope you’re enjoying your Newly Newlywed or Nearly Newlywed moments as much as we are!

Cheers!

Adam & Holly

(Mostly Holly & Mom this time)

PS: Remember, we’re Newlyweds, not experts!

 

 

Monday’s Menu: Whole30 Favorites Homemade Chicken Salad

Happy 2018!

Can you believe we’re already 22 days into the New Year? It seems like just yesterday we were gathered around the TV, watching the ball drop and counting down to 2018. The New Year brings new beginnings, new goals and new resolutions.

Like most of America, one of our resolutions is to get healthier. Oh, I know, I know….we all probably say it, but as January 1st came and went, so did our first day of another Whole30.

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Here we are, 22 days in and feeling great! You might remember we began our Whole30 Lifestyle about this time last year. It was fantastic. We lost a few pounds, felt great, slept great, craved healthy food and then….Football Season happened. While all of our hard work didn’t go down hill, we did notice all the changes and honestly didn’t like how we felt. Together we pledged to continue what we started in 2017 and get back on the Whole30 Bandwagon.

We’re often posting photos on Instagram of our daily dishes and are constantly getting comments and messages asking “What’s the recipe,” “Can you send me your favorite whole30 dishes,” or “Oh my goodness! That looks so good! How did you make it?”

Seriously, I love the Whole30 love! It gets me so excited to continue this journey, play with recipes to make them compliant and share our story with you. I’ve loved connecting with friends over the Whole30 and helping each other continue this journey for whatever reasons they have for doing it.

You can betcha for weeks and months to come our weekly Monday’s Menu will be Whole30 inspired. Most of the recipes have come from Melissa Hartwig’s Whole30 books, Whole30 Recipes on Facebook or Instagram and from a few of my favorite Whole30 Bloggers. Wherever we find the recipe, we will make sure to add the link and give credit where credit is do.

One of my favorite Whole30 recipes comes from Anya’s Eats, Homemade Chicken Salad. It is a great basic recipe and is so versatile- you can really make it your own! Which is exactly what I’ve done.

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Homemade Chicken Salad

  • 2-3 chicken breasts or equivalent in leftover roasted chicken (dark meat is fine too)
  • 32oz oz chicken broth (only if you don’t have chicken pre-made)
  • ⅓ cup red onion, diced (I use about 2/3 cup)
  • ⅓ cup celery, diced (I use about 2/3 cup)
  • ¼ cup pecans, finely chopped (I use about 1/2 cup)
  • ¼-1/3 cup Primal Kitchen Foods mayo (I use 1/3 cup + 1 tablespoon)
  • pepper, to taste
  • salt, to taste
  • garlic powder, to taste ( I use about 1 tablespoon)
  • 1 cup chopped grapes, into forths

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INSTRUCTIONS
  1. If you are cooking the chicken, place in a large pot and cover with chicken broth. Or if you’ve got your Kamado Joe is hot, Adam will often inject the chicken with broth, season with salt & pepper and pop on the grill.
  2. Bring to a boil then turn down to low, cover and simmer for about 1 hour. Chicken is done when it falls apart very easily.
  3. Drain broth and place in large bowl.
  4. If you are using leftover chicken, you can start here. Place chicken in a large bowl and pull apart with two forks until shredded. (TIP: Put your chicken in your Kitchen Aid stand mixer, attach the dough hook and turn on high to shred the chicken quickly and easily)
  5. Add onion, celery, pecans and spices and mix together with chicken. (Add grapes here.)
  6. Add mayo and mix until fully combined. Start with ¼ cup and add more if you want it to be less dry.
  7. Serve with celery sticks, sliced cucumber, or over a bed of lettuce. SO GOOD y’all!

I love this recipe. Like I said you can really interchange the ingredients and make it your own. Trust me…you won’t even know its Whole30 and not your normal Chicken Salad! The Primal Kitchen Mayo is delicious!

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Adding the grapes and a few more ingredients helps to make the dish go further. It lasts us a week of lunches in our home and if you’re on the Whole30 you know how wonderful it is to not have to be in the kitchen all the time.

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Do you have a favorite Whole30 Chicken Salad recipe? Have you made this with your own additions? Share your recipes with us! We’d love to give them a try too!

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We hope you’re enjoying your Newly Newlywed or Nearly Newlywed (Whole30) moments as much as we are!

Cheers!

Adam & Holly

PS: Remember, we’re Newlyweds, not experts!