Tuesday Travels: Borgo Argenina

Welcome to Borgo Argenina, a truly magical stone estate in the hills of Chianti. IMG_2414.JPGIMG_2419.JPG

Visiting Borgo Argentina was an experience like no other and my absolute favorite part of our Newly Newlywed Italian Adventure. The 998 AD Peasant Farmer home had been abandoned for years when, now owner, Elena Nappa, discovered the property while on a holiday from Milan. A former fashion designer, Elena quickly fell in love with the estate. She knew in her heart it was a calling for her to restore the hamlet into a stunning seven room Bed & Breakfast and that is exactly what she did. Her story of how she transformed this property without electricity and running water into a fully functioning Bed and Breakfast is really remarkable. IMG_2416.JPG

Adam and I drove from Florence to the Chianti hamlet. Passing thousands of grape vines and olive trees, around curvy bends, narrowingly escaping head on collisions with Italian drivers and through the rolling hills to get to Elena’s. Upon arrival at Borgo Argenina we were greeted by Elena’s four-legged friends, Giuseppina and Pasqualina along with other guests who were sitting on the grand stone patio, enjoying a glass of vino taking in the sunset over Chianti. IMG_2420.JPG

“Welcome! You must be new! Elena is upstairs in the Kitchen.” one guest said. Instantly we were family.

Our journey at Borgo Argenina began as we passed the bell to ring for Elena if you arrive after hours and opened the original wooden double doors adorned with iron locks and handles. IMG_2415.JPG

Once inside the main house, up the narrow stone stairway with one tiny window over looking the garden, we found Elena, tooting around her kitchen. IMG_2433.JPG

“Ah! Bella! Benvenuto! I’ve been expecting you! Fett, si?” Elena asked.

She grabbed the keys and escorted us to the Piccola Suite, our home for the next four days. We had a quaint sitting room adjacent to our bedroom, an attached private bath and views of the rolling Chianti Hills and Elena’s garden. PicTapGo-Image-5.jpg

Each room is equip with a mini bar and tea kettle that is refreshed daily, wifi and a hairdryer. (Yay! One less thing to pack!) There is no air conditioning at Borgo Argenina, thankfully, even during the Summer months the nights were cool and a flowing breeze filled our room. Elena took us downstairs, showed us the Parlor and Breakfast Room before heading outside.PicTapGo-Image-2.jpgIMG_2434.JPGIMG_2423.JPGIMG_2422.JPG

After a tour of our suite and parts of the property we sat down with Elena on the stone patio outside. She shared some of her favorite places in Tuscany with us over a glass of wine. PicTapGo-Image.jpg

We chatted for what felt like hours of friends catching up before we realized the time and that we were late for a supper reservation she made for us at Giorgio’s. We will share that experience with y’all a little later. Delizioso!

Every morning, Borgo Argenina guests are greeting to a beautiful breakfast spread prepared by two of Elena’s three employees. On the daily menu: Fresh Coffee, homemade Yogurt, local meats, cheeses and honey, fresh fruit, and varieties of Elena’s Coffee Cake.  PicTapGo-Image-3.jpgPicTapGo-Image-1.jpgPicTapGo-Image-4.jpg

Elena also invites her guests to a nightly Cooking Class at Borgo Argenina. If you’re staying with her, this is a MUST! It was by far the best food we had during our time in Italy and if she had extra room we would have taken the class a second time! Each guest is gifted with her Borgo Argenina Cookbook-filled with Elena’s family recipes and traditional Italian dishes. The time we spent in the kitchen with Elena and other guests was a highlight of our trip. Pop over next Monday to see what was on our Menu! IMG_1196.JPG

Y’all, I really can not express how much HeliHubby and I enjoyed our time at Borgo Argenina. It is in a perfect location to be a “home base” for Montepulciano, Volterra, Siena and more little Tuscan Wine towns. It’s truly an enchanting, one of a kind Italian escape. Elena is absolutely wonderful. She is warm, welcoming and lovely. We felt like we had known her for years and yet we just met. Leaving we all three got a bit teary eyed as we said our “goodbyes.” I don’t know when the Newly Newlyweds will get to return to Chianti to visit Elena, but I do know HeliHubby and I both left a piece of our hearts in Tuscany at Borgo Argenina. It is just magical.

If you’re considering a Tuscan Vacation I highly reccomened you consider Borgo Argenina as your home. Have questions about the hamlet or want help planning your vacation? Feel free to message us- I am happy to help! PicTapGo-Image-7.jpg

Fino all prossima volta, we hope you’re enjoying your Newly Newlywed or Nearly Newlywed moments as much as we are!

Cheers Y’all!

Adam & Holly

PS: Remember, we’re newlyweds, not experts!

Tuesday Travels: Doing Disney {Tasting Around The World}

Hey there Musketeers!

Are you dreaming of Disney on this Travel Tuesday? We just returned from a quick weekend trip. I too, am wishing we were walking our way around Epcot. Sipping on seasonal cocktails and enjoying the fantastic March weather during the Flower and Garden Festival!

Come on! Take the stroll around Epcot with us! It’s not just for kids- adults can love Disney too!

We arrived at Epcot via boat from the Swan & Dolphin Hotel. Did you know you can do that? We went through the back entrace by the International Gateway. It was there we made a quick right to cross the bridge into France, where our day Tasting Around The World began!RenderedImage.jpeg

Our first stop was at Les Vins des Chefs de France for a little cocktail! We cheersed to our Day of Disney with a glass of Champagne and Adam had a French Beer similar to a Blue Moon. IMG_8012.jpeg

Also in France is Les Halles Boulangerie-Patisserie, where we had a yummy French Duo-  a White and Dark Chocolate Mousse Cake. SO good y’all! It just melted in your mouth. The Mousse was so creamy- clearly this was not a Whole30 Day! IMG_8020.jpeg

Did you know you could travel 1,200 miles in just three minutes? You can! At Epcot anyway! From France we made our way to Morocco where Adam had his second beverage, a Casa Beer, an original Lager from the host country.  IMG_8045.jpeg

After Morocco we made our way to Japan where Adam and I shared a Sapporno Beer from Kabuki CafeIMG_8061.jpegIMG_8059.jpeg

We passed through the American Adventure (we can have a Bud Lite anytime y’all) to Italy for another glass of Bubbly! IMG_8064.jpeg

Next, we headed to Biergarten Restaurant in Germany where Adam took in the, ehh, local fashion culture and even found himself an Epcot souvenir! IMG_8070.jpeg

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China was next on our list, before we headed to Norway for a Beer with Olaf! IMG_8086.jpegIMG_8316.jpeg

I think a Margarita is calling my name! Is it for you too? Mexico was next where we had Cucumber Lime Margaritas.  A mix of Tequila Avión Blanco, Fresh Cucumber, Orange Liqueur, Lime Juice and Agave Nectar. Whew y’all! These little babies were strong! Stronger than we expected for sure! We washed down Beef Empanadas filled with Barbacoa Beef, topped with Chipotle Sauce, Crema Mexicana and Queso Fresco and served with a side of Corn Esquites with our Margaritas from Choza de MargaritaIMG_8108.jpeg

We finished our snack in Mexico and  headed North to Canada for a little beer eh! IMG_8140.jpeg

We crossed the pond for a Half & Half at the Rose & Crown Pub in England for our final beverage on our World Tour of Epcot. IMG_8152.jpeg

Well just like that we traveled thousands of miles and tasted ten new toddies in a few short hours! What’s your favorite country to visit while at Epcot? Do you have a favorite cocktail or meal you have to get while visiting? We’d love to hear about it!

Wouldn’t it be nice to be back in Orlando making our way through Epcot and the World Showcase? Who knows…with just a little Pixie Dust anything can happen! Maybe HeliHubby and I will make our return sooner than planned!

 

We hope you’re enjoying your Newly Newlywed or Nearly Newlywed Disney moments as much as we are!

Cheers!

Adam & Holly

PS: Remember, we’re Newlyweds, not experts!

Throwback Thursday: Travels with Thelma & Louise Finale

Mom and I have traveled 12+ hours, over four and half states to the GREAT State. Up to Oklahoma and now we’re on the final leg of our Throwback Thursday Thelma & Louise Summer shenanigans!

After taking in all that Pawhuska, OK had to offer Mert, Louise and I took the road back to Tulsa for the night. For the short amount of time we spent in the city, we had a fantastic time and would love to go back! I was so surprised at all the unique shopping and little restaurants.

We spent the night at the Hard Rock Tulsa to do a little gambling! Before we tried to hit it big, we explored downtown Tulsa for supper. We found a great little Mexican/Taco spot called El Guapo’s. IMG_7517.jpeg

Y’all their Margaritas are spot on! So delicious! They have one named “The Horny Toad,” you know the three of us TCU Frog Fans just had to give it a try! IMG_7520.jpegWe had great service at the bar and the food was great! We started with stuffed jalapeños  with a homemade ranch dipping sauce. Y’all they were to-die-for! I would go back for those alone! I had some sort of semi-healthy grilled pork dish with grilled mexican corn. Ah! My mouth is watering just thinking about it! Guess we have to go back! IMG_7523.jpegIMG_7524.jpeg

Sadly, we didn’t win BIG money or any money that is at the Hard Rock Tulsa Casino, so we packed our bags and headed back to the GREAT STATE. The next day Mom and I said goodbye to our travel partner, Big Mert and hit the road for Waco.

{Ok, I know what all of our TCU friends are thinking right now. You know the only reason we would go to Waco is to 1) See TCU beat Baylor or 2) To get our DIY Fixer Upper on and check out the Magnolia Market at the Silos!}

Waco is just a few hours from the Big MP and since we were in no rush to get back to Georgia Mom and I decided to add a little adventure to our Thelma & Louise trip. We would visit Waco, maybe head to Houston to catch up with friends, maybe stay the night and eventually start our trip back to the Peach State. If you’re heading to Waco from Dallas a stop at Slovacek’s, a Czech bakery and gift shop is a MUST! They are known for their Czech kolaches. Best things ever! They are yeast-risen rounds of dough topped with fruit filling or in this case savory sausages. Is your tummy rumbling like mine right now? IMG_7573.jpeg

After stopping for a snack and a little shopping we finally made it to the Magnolia Market!!! IMG_7582.jpeg

No signs of Chip or Jo and it was packed of course! We didn’t take into consideration that it was July 4th weekend and everyone was off work- whoops! Poor planning on our part, but we had a great time anyways! We snapped a few photos, met new friends, toured the grounds, tried a few food trucks and did a little {more} shopping! IMG_7594.jpeg

Just like that we were back in car {imagine that} and on the road to Houston! No trip to the GREAT STATE would be complete without a stop at Buc-ee’s! IMG_7595.jpeg

We may or may not have planned our drive around stopping at a location or two. What’s Buc-ee’s? Think glamorized gas station. What? Is that even possible? How about, the Walmart of gas stations? Ok, ok more like the Target of gas stations.

It probably sounds ridiculous, but unless you have stopped and shopped at a Buc-ee’s you have no idea! They have it all- literally! From branded Buc-ee products that everyone loves (get the Buc-ee Beaver Nuggets- just trust me) to brands like Mud Pie and Kamado Joe, you’ll find it at Buc-ee’s, not to mention all the super cute Texas stuff!

After a stop or two at Buc-ee’s we decided to pass over Houston and head towards Georgia and stopped in Baton Rouge for the night! (TG & I both love a good hotel.) Shout out to my @helihubby for being quick on his toes and scoring us a room at the Watermark Hotel. In LOVE! It was a great location and such a trendy hotel. We got in late, ordered room service and hit the bed! IMG_7609.jpeg

Before hitting the road and rolling out of BR we did a quick swing by the Campus of LSU and the ZTA House. Of course I just had to get a picture! IMG_7655.JPG

We made a few stops along the way since we took a different route home and not our usual I-20, but opted to forgo the grand adventure to get back to Atlanta in time for the Braves July 4th Game! IMG_7642.JPG

Lordy! Are you exhausted? I am just thinking about all that driving and what a jam packed day it was! Just like that my Throwback Thursday Thelma & Louise stories have come to a close, for now anyways! It’ll be hard to top last year and all of our shenanigans, but I have no doubt whatever Mom and I get into this Summer it’ll be just as fun! I’m so lucky to have a Mom that is not only my Mom, but my best friend. We may drive each other crazy sometimes, but I wouldn’t have it any other way and I am so thankful for our summers and time we get to spend together. Love you TG!

Do you have an Annual Mother-Daughter trip? I’d love to hear your stories! We’re always looking for new places to go and things to do – brownie points if they are in Texas! Thanks for coming along on our adventures! Stay tuned for more heading your way this Summer!

We hope you’re enjoying your Newly Newlywed or Nearly Newlywed moments as much as we are!

Cheers!

Adam & Holly

(Mostly Holly & Mom this time)

PS: Remember, we’re Newlyweds, not experts!

 

 

Monday’s Menu: Whole30 Zoodle Spaghetti

Ok…ok.  I know what you are thinking. GROSS!

There is no way you can make a tasty spaghetti with zucchini noodles. I’ll admit, it doesn’t compare to the real thing and honestly, it might take a little getting used to, but with the right Whole30 Compliant Sauce and full of flavor meat it can be a delicious substitution and SUPER quick meal!

There’s no real recipe. I just sort of threw together ingredients hoping to end up with something edible. Scary, isn’t it?

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You can use whatever compliant sauce and meat you prefer, this is just what I used.

Ingredients:

Trader Giotto’s Organic Spaghetti sauce with mushrooms  

Whole Foods pre-packaged Zucchini Noodles

Pederson’s Italian Ground Sausage 

In a skillet, brown sausage. You can dice some onion and add it to it for more flavor and extra veggies if you want.

While the sausage browns, heat up a small pan and warm up spaghetti sauce. Transfer sausage to strainer and drain over pepper towels and remove excess oils. In the same skillet as the sausage was cooked in, add zoodles. Cook until desired tenderness. (I like mine pretty tender) Do not add any extra oil to the pan. It will just make the zoodles watery when added to the sauce- gross!

Add meat into sauce pan and stir together.

Once everything is cooked and warm. Add zoodles to a bowl. Top with meat/sauce mixture and top with fresh basil or oregano or both if you’d like! Enjoy!

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Have you made a Whole30 Zoodle Spaghetti? What do you think about it? Do you have any tips for making it less watery? We’d love to know what you do to make it a delicious dish! This one is an easy recipe, but honestly, not one of my favorites. If I have the ingredients and don’t feel like spending a lot of time in the kitchen, I’ll make it, but it is not one of my favorites. Trying to get there though!

Hope you’re enjoying your Newly Newlywed or Nearly Newlywed (Whole 30) moments as much as we are!

Cheers!

Adam & Holly

PS: Remember, we’re Newlyweds, not experts!

Monday’s Menu: Whole30 Favorites Homemade Chicken Salad

Happy 2018!

Can you believe we’re already 22 days into the New Year? It seems like just yesterday we were gathered around the TV, watching the ball drop and counting down to 2018. The New Year brings new beginnings, new goals and new resolutions.

Like most of America, one of our resolutions is to get healthier. Oh, I know, I know….we all probably say it, but as January 1st came and went, so did our first day of another Whole30.

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Here we are, 22 days in and feeling great! You might remember we began our Whole30 Lifestyle about this time last year. It was fantastic. We lost a few pounds, felt great, slept great, craved healthy food and then….Football Season happened. While all of our hard work didn’t go down hill, we did notice all the changes and honestly didn’t like how we felt. Together we pledged to continue what we started in 2017 and get back on the Whole30 Bandwagon.

We’re often posting photos on Instagram of our daily dishes and are constantly getting comments and messages asking “What’s the recipe,” “Can you send me your favorite whole30 dishes,” or “Oh my goodness! That looks so good! How did you make it?”

Seriously, I love the Whole30 love! It gets me so excited to continue this journey, play with recipes to make them compliant and share our story with you. I’ve loved connecting with friends over the Whole30 and helping each other continue this journey for whatever reasons they have for doing it.

You can betcha for weeks and months to come our weekly Monday’s Menu will be Whole30 inspired. Most of the recipes have come from Melissa Hartwig’s Whole30 books, Whole30 Recipes on Facebook or Instagram and from a few of my favorite Whole30 Bloggers. Wherever we find the recipe, we will make sure to add the link and give credit where credit is do.

One of my favorite Whole30 recipes comes from Anya’s Eats, Homemade Chicken Salad. It is a great basic recipe and is so versatile- you can really make it your own! Which is exactly what I’ve done.

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Homemade Chicken Salad

  • 2-3 chicken breasts or equivalent in leftover roasted chicken (dark meat is fine too)
  • 32oz oz chicken broth (only if you don’t have chicken pre-made)
  • ⅓ cup red onion, diced (I use about 2/3 cup)
  • ⅓ cup celery, diced (I use about 2/3 cup)
  • ¼ cup pecans, finely chopped (I use about 1/2 cup)
  • ¼-1/3 cup Primal Kitchen Foods mayo (I use 1/3 cup + 1 tablespoon)
  • pepper, to taste
  • salt, to taste
  • garlic powder, to taste ( I use about 1 tablespoon)
  • 1 cup chopped grapes, into forths

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INSTRUCTIONS
  1. If you are cooking the chicken, place in a large pot and cover with chicken broth. Or if you’ve got your Kamado Joe is hot, Adam will often inject the chicken with broth, season with salt & pepper and pop on the grill.
  2. Bring to a boil then turn down to low, cover and simmer for about 1 hour. Chicken is done when it falls apart very easily.
  3. Drain broth and place in large bowl.
  4. If you are using leftover chicken, you can start here. Place chicken in a large bowl and pull apart with two forks until shredded. (TIP: Put your chicken in your Kitchen Aid stand mixer, attach the dough hook and turn on high to shred the chicken quickly and easily)
  5. Add onion, celery, pecans and spices and mix together with chicken. (Add grapes here.)
  6. Add mayo and mix until fully combined. Start with ¼ cup and add more if you want it to be less dry.
  7. Serve with celery sticks, sliced cucumber, or over a bed of lettuce. SO GOOD y’all!

I love this recipe. Like I said you can really interchange the ingredients and make it your own. Trust me…you won’t even know its Whole30 and not your normal Chicken Salad! The Primal Kitchen Mayo is delicious!

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Adding the grapes and a few more ingredients helps to make the dish go further. It lasts us a week of lunches in our home and if you’re on the Whole30 you know how wonderful it is to not have to be in the kitchen all the time.

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Do you have a favorite Whole30 Chicken Salad recipe? Have you made this with your own additions? Share your recipes with us! We’d love to give them a try too!

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We hope you’re enjoying your Newly Newlywed or Nearly Newlywed (Whole30) moments as much as we are!

Cheers!

Adam & Holly

PS: Remember, we’re Newlyweds, not experts!

Football Friday Favorite

FOOTBALL IS BACK! 

Are you doing a little dance like @HeliHubby and I am? Seriously y’all, it’s our MOST favorite time of the year. Maybe it is because I grew up in the South or that there is so much history to Adam’s team of choice, but our passion for the game might be more of an obsession. (We did plan our wedding around Football after all.)

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Our wedding Cakes by the oh so talented Cherry On Top Delights 

GAMEDAY officially kicks off tomorrow morning here in Atlanta for the Alabama vs FSU Game. How could today’s post not be about Football? It is one. of. our. MOST. favorite. things.

I’m sitting in the Atlanta Airport (of course next to the crying kid-but hey-there is free wine in the Sky Club) waiting for a plane to the GREAT state of Texas. For the first time in who knows how long BOTH Adam and I’s teams will not only be playing in the SAME State, but the SAME city! Our bags are packed and we are anxiously waiting to board our flight to DFW.

Tomorrow morning we will start our Football Saturday (yay) like any other. We will wake up, have coffee in bed, start our morning with our favorite five men of College Gameday, and do our ESPN College Pick’ems. Really y’all this is our Saturday morning routine in the Fall. Is it really Fall when it is 96 degrees outside?

We will both don our favorite Gameday outfits and head (for my first time) to the Jerry Dome, home of my Dallas Cowboys, to cheer on the Michigan Wolverines against Florida.

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Last year’s Orange Bowl Game with Adam’s Cousin Erik. GO BLUE!

Then, life gets even better! After the Michigan Game, we’ll hop in the car, change into our PURPLE and head to Fort Worth to cheer on my TCU Horny Toads!

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Is it Christmas? Somebody pinch me! Two. Yes, TWO college games in one day!

As excited as I am about the return of football and heading to the GREAT STATE to cheer on my two favorite teams, I can not post about my home state without acknowledging the devastation my hometown of Houston has experienced the last week. Thankfully our family and friends are all ok and have little to no flooding in their homes. The photos are horrific and I can not fathom the devastation the people of Houston are experiencing.

My heart truly breaks for my fellow Houstonians and I want to make a difference. I want to help bring hope to Houston. I want to see Houston thrive again.

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As most of you know, I am a Stylist with Stella&Dot and while my efforts may not be much, I truly believe every little bit helps. I have set up a Hurricane Harvey TEXAS Sized Stella&Dot Trunk Show.

What does that mean?

100% of my Commission will be donated to JJ Watt’s Crowd Funding Campaign and I have a donor willing to MATCH my donation up to $1,000! Not only that, but ALL the Hostess rewards earned during the Trunk Show will be converted into Jewelry and Accessories that I will be sending to the Women of Houston that have lost everything due to the storm. I want to add sparkle and joy into their lives and I can not do this without YOUR help.

All you have to do is shop my Trunk Show. Specifically these 5 items – the Net Proceeds from the sale of these items will be donated by Stella&Dot to The Red Cross, but you can shop our entire line!

TEXAS.jpg

I’ll be doing Facebook and Instagram updates, so find me and follow me. Shop and SHARE my videos and Trunk Show links so we can make a difference in the lives of thousands of Houstonians.

SHOP HERE to Support Hurricane Harvey 

Are you doing something to support the Hurricane Harvey Relief efforts? SHARE your stories with us! Do you love college football as much as we do? What’s your favorite thing about College Football Season? We’d love to know!

Thank you in advance to everyone that shops and supports my Hurricane Harvey Stella& Dot Trunk Show. You’re kindness is appreciated more than you know.

Cheers!

Adam & Holly

PS: Remember, we’re Newlyweds, not experts.

Football Friday Favorite

FOOTBALL IS BACK! 

Are you doing a little dance like @HeliHubby and I am? Seriously y’all, it’s our MOST favorite time of the year. Maybe it is because I grew up in the South or that there is so much history to Adam’s team of choice, but our passion for the game might be more of an obsession. (We did plan our wedding around Football after all.)

7-23 blog 23
Our wedding Cakes by the oh so talented Cherry On Top Delights 

GAMEDAY officially kicks off tomorrow morning here in Atlanta for the Alabama vs FSU Game. How could today’s post not be about Football? It is one. of. our. MOST. favorite. things.

I’m sitting in the Atlanta Airport (of course next to the crying kid-but hey-there is free wine in the Sky Club) waiting for a plane to the GREAT state of Texas. For the first time in who knows how long BOTH Adam and I’s teams will not only be playing in the SAME State, but the SAME city! Our bags are packed and we are anxiously waiting to board our flight to DFW.

Tomorrow morning we will start our Football Saturday (yay) like any other. We will wake up, have coffee in bed, start our morning with our favorite five men of College Gameday, and do our ESPN College Pick’ems. Really y’all this is our Saturday morning routine in the Fall. Is it really Fall when it is 96 degrees outside?

We will both don our favorite Gameday outfits and head (for my first time) to the Jerry Dome, home of my Dallas Cowboys, to cheer on the Michigan Wolverines against Florida.

IMG_3613.JPG.jpeg
Last year’s Orange Bowl Game with Adam’s Cousin Erik. GO BLUE! 

Then, life gets even better! After the Michigan Game, we’ll hop in the car, change into our PURPLE and head to Fort Worth to cheer on my TCU Horny Toads!

IMG_3385.JPG

Is it Christmas? Somebody pinch me! Two. Yes, TWO college games in one day!

As excited as I am about the return of football and heading to the GREAT STATE to cheer on my two favorite teams, I can not post about my home state without acknowledging the devastation my hometown of Houston has experienced the last week. Thankfully our family and friends are all ok and have little to no flooding in their homes. The photos are horrific and I can not fathom the devastation the people of Houston are experiencing.

My heart truly breaks for my fellow Houstonians and I want to make a difference. I want to help bring hope to Houston. I want to see Houston thrive again.

RenderedImage.jpg.jpeg

As most of you know, I am a Stylist with Stella&Dot and while my efforts may not be much, I truly believe every little bit helps. I have set up a Hurricane Harvey TEXAS Sized Stella&Dot Trunk Show.

What does that mean?

100% of my Commission will be donated to JJ Watt’s Crowd Funding Campaign and I have a donor willing to MATCH my donation up to $1,000! Not only that, but ALL the Hostess rewards earned during the Trunk Show will be converted into Jewelry and Accessories that I will be sending to the Women of Houston that have lost everything due to the storm. I want to add sparkle and joy into their lives and I can not do this without YOUR help.

All you have to do is shop my Trunk Show. Specifically these 5 items – the Net Proceeds from the sale of these items will be donated by Stella&Dot to The Red Cross, but you can shop our entire line!

TEXAS.jpg

I’ll be doing Facebook and Instagram updates, so find me and follow me. Shop and SHARE my videos and Trunk Show links so we can make a difference in the lives of thousands of Houstonians.

SHOP HERE to Support Hurricane Harvey 

Are you doing something to support the Hurricane Harvey Relief efforts? SHARE your stories with us! Do you love college football as much as we do? What’s your favorite thing about College Football Season? We’d love to know!

Thank you in advance to everyone that shops and supports my Hurricane Harvey Stella& Dot Trunk Show. You’re kindness is appreciated more than you know.

Cheers!

Adam & Holly

PS: Remember, we’re Newlyweds, not experts.