Wednesday with Walt: Eating Around Epcot

Hello Epcot International Food and Wine Festival 2018!

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Yay! It is here y’all…well it actually started last week, but TODAY was my first time visiting the festival this year.

I started the day at a VIP Pass Holder Playtime in Toy Story Land at Hollywood Studios. Ahhh-MAAAAZE-ING y’all! Don’t worry, I will be sharing all the details from one of the best Disney days I’ve ever had soon, but for now we are talking all about Food & Wine!

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After riding all the rides at Hollywood Studios it was time for me to Park Hop! Frozen Ever After had a 20 minute wait, so I figured I’d make my way over to Epcot. Since today was my first time visiting the Park during this year’s Food & Wine Festival, I immediately headed over to the Festival Center to get my Annual Pass Holder Magnet.

Coincidence or perfect timing? I just happened to get to Epcot in time for lunch! Eating my way around the world it is! There are SO many choices y’all and I want to try them all!

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I started my way around the World Showcase scoping out the various menus and Japan’ Teriyaki Chicken Bun sounded too good to pass up!

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Oh my heavens y’all! The Teriyaki Chicken Bun was delicious! It’s a steamed bun filled with Chicken, Veggies and a Sweet Teriyaki Sauce. It is the perfect tasting portion and full of flavor. I highly recommend and would definitely consider getting it again during this year’s festival.

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From Japan I continued on my journey around the World Showcase and stopped in the Good Ole’ US of A. Hops and Barley had one of my favorite eats at last year’s Festival. Naturally, I just had to have the New England Lobster Roll again this year!

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So, so, so tasty! A griddled bun topped with warm lobster meat and a Fresh Herb Mayo. It literally melts in your mouth y’all. Its all delicious, but I LOVE the griddle bun. It is a perfect sized bite, although I wouldn’t complain if they made it bigger!

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I am heading back to the Festival tomorrow for another VIP Event and looking forward to trying a few more dishes. Have you visited the festival this year? What are some of your favorite, MUST TRY dishes? I’d love to hear your recommendations!

See You Real Soon!

We hope you’re enjoying your Newly Newlywed or Nearly Newlywed moments as much as we are!

Cheers Y’all!

Adam & Holly, but mostly Holly

PS: Remember, we’re newlyweds, not experts!

 

 

Throwback Thursday: 2017 Epcot International Food & Wine Festival Favorites

It’s here! Epcot’s International Food and Wine Festival begins today! I love the different festivals at Epcot for various reasons, but Food & Wine will always be a favorite. The park offers food and drink tastings, speciality paring classes, cooking classes and meet and greets with famous Chefs, concerts, and so much more during the festival!

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So…why do I love this festival so much? Have you seen the concert line-up? The Eat To The Beat Concert series offers something for everyone and their taste of music. But, y’all lets be honest….HANSON is a fan favorite that comes to the Festival annually and my inner 13 year old LOVES it! Helihubby not so much.

Since it starts today we figured sharing some of our favorite finds of 2017 would be a fun way to celebrate Throwback Thursday and the kick-off of the 2018 festival! Join us as we eat and drink around the world!

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Epcot is one of three Walt Disney World Parks that guests can walk around the park with an adult beverage in hand. {This might be the main reason it’s the favorite park for us Newly Newlyweds.} Grab a cocktail and make your way eating and drinking around the world, exploring different countries, their rides and little hidden gems! During the Food and Wine Festival, Epcot adds additional countries and speciality spots throughout the park for guests to have even more dining options. What a great opportunity for people to taste samplings of dishes that may night otherwise have a chance to try!

Take a look at our favorite eats and drinks from the 2017 Festival!

Spain– Traditional Spanish Paella served with Shrimp, Mussels, Chicken and Chorizo img_1857.jpeg

France– La Passion Martini Slush a mix of vodka, Grey Goose Le Citron Vodka, Cranberry and Passion Fruit juiceIMG_1927.JPG

The Chocolate Studio– Gluten Free Liquid Nitro Chocolate-Almond Truffle with warm whiskey-caramel and a glass of Justin Cabernet SauvignonIMG_3582.JPG

Earth Eats!– Grilled Beef Skewer with Romaine, Apricots and FetaIMG_3581.JPG

Hops & BarleyHanson Brothers Beer Company Hop Jam Festive Ale and New England Lobster Roll: Warm Lobster with Fresh Herb Mayonnaise and Griddled RollIMG_3599.JPG

Greece– Spanakopita: Greek Spinach Pie {This was super tasty!} IMG_3580.JPG

Morocco– Chocolate Baklava: Rolled Phyllo Dough with Toasted Almonds and Dark Chocolate Sauce {This was my FAVORITE snack of the 2017 Festival and YES they have it again in 2018!} IMG_3598.JPG

Ahhh! Are you hungry now? We are and can not wait to arrive back at Epcot next week! Are you heading to the Festival?

What are you most looking forward to trying this year? It’s not on our Whole30 plan (which we are trying to stick to since we are running the Food & Wine 10k in November) but we will be trying the Belgian Waffle with Warm Chocolate Ganache and Whipped Cream from Belgium, Le Cellier’s Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce from Canada and Florida Beer Company Passport Triple Chocolate Milk Stout from Cape Canaveral, FL from Craft Drafts. YUMMM!

Let the countdown to our return to the Happiest (and tastiest) Place On Earth begin!

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See You Real Soon!

We hope you’re enjoying your Newly Newlywed or Nearly Newlywed moments as much as we are!

Cheers Y’all!

Adam & Holly, but mostly Holly

PS: Remember, we’re newlyweds, not experts! {and Go Stros!}

 

Wednesdays with Walt in Italy.

If you didn’t see our Tuesday Travels post, you missed out! We started the story telling journey of our recent Newly Newlywed trip to Italy. Over the next few days and weeks we’re going to share all the details from our two week trip across the pond. IMG_1518.JPG

We’ve got the perfect post for a Wednesday with Walt. If you’ve been following us for any link of time, you’ve caught on to my love for Disney. Wouldn’t you know, Disney just follows us wherever we go?

Skipping a few days into our trip from where we left off, while in Florence HeliHubby just happened to find me a Disney Euro Store! Ah! Y’all my heart was oh-so happy! IMG_1704.JPG

No surprise to us Disney fans, the store was full of Disney Magic. Disney movie music filled the air, all in Italian of course. As soon as I opened the doors and walked in, I immediately knew I was not in the typical Disney Store. The decor was very Italian. Ceilings painted with Roman Disney Characters, paintings hung the walls featuring iconic Italian landmarks and of course hidden Mickeys everywhere!

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The store had the typical Disney Merchandise: shirts, toys, stuffed animals, all the coffee cups and speciality merchandise specific to Italy. I. WANTED. IT. ALL. Y’ALL!

If you’re a Disney fan roaming the streets of Florence make sure to pop by Via dei Calzaiuoli, 69/71/R, 50123 and say hello to Mickey and the gang! The store is in the same building as Hotel Maxim. {Feel free to pick up your favorite Newly Newlyweds a surprise too!}

Have you found another International Disney Store? Which is your favorite location? We’d love to hear all about it!

Join us tomorrow as we Throwback to more of our Italian Adventures!

Until next time, we hope you’re enjoying your Newly Newlywed or Nearly Newlywed moments as much as we are!

Cheers Y’all!

Adam & Holly

PS: Remember, we’re newlyweds, not experts!

Monday’s Memory Maker: A Key To Our World

If you know HeliHubby and I through our blog or in real life, you have probably caught on to a few things about us.

We love to travel.

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I am quite the planner.

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I have a {healthy} love for Disney, that Adam is slowly starting to appreciate.

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If I was a betting lady (and I am) I’d bet in 2018, Adam and I have spent more nights in a hotel than in our own home. You tell us when and where and  bags are packed and we’re out the door! Traveling has always been a big part of our relationship. While we were on our first date we traveled to the Georgia/Alabama boarder, just so we could say we crossed the state line, knowing it would make for a good story later down the road. We took our first trip together to New York City after only knowing each other for three weeks.  Adam works in aviation, I used to be a flight attendant, we got engaged in a helicopter, arrived at our Wedding reception in the same one and y’all know we just added, “Elsa,” our 1967 Cessna 182 to our family.

83E96767-399E-49CA-95AB-688FABD15D71.jpegRoad Trips, plane rides, cruises, you name it. If we have an opportunity seek a new adventure, we go explore!

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Part of the traveling aspect I love the most is the planning. Researching the cities we’re visiting, finding the local favorites, best restaurants and things to see. I do it all! I’ve always been an organizer and planner. From planning Sorority functions to being hired for private event planning jobs, vacations for Adam and I or for family and friends. I am always planning. Don’t get me wrong, not ALL things are planned. We are semi-spontainous when we travel and in daily life. We do however, try our best to maximize our time while on vacation and planning correctly is a big part of that.

Since October I have gone to Disney World at least once a month. (The benefits of living within driving distance and having an Annual Pass.) Mickey’s Not So Scary Halloween Party in October, a “just because” visit in November, Mickey’s Very Merry Christmas Party with the family in December, another “just because trip” in January, ran the Walt Disney World Princess 10k in February, and in March for Spring Break and Spring Training. Now some call this a little extreme or even an obsession- ha! I like to think of it as a more enjoyable way to get in my daily steps. It doesn’t matter your reasoning for going or how old you are, Disney is always magical. From the moment you walk through the front gates, hear the music playing in the background and the smells of popcorn and cotton candy fill the air, you can’t help but get butterflies of excitement.

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Don’t you wish you were there now?

Friends and family heading to Disney always reach out asking for help in planning their Disney Trip- Where should they stay? What fast passes should they get? What’s the best character dining? I get giddy with excitement for them and all the fun I know they will have at Walt Disney World. I love having the opportunity to help them plan their magical adventure.

So……after countless friends and family suggesting, years of researching and thinking it over I’m taking the plunge and becoming a TRAVEL PLANNER with Key To The World Travel!

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PINCH ME!

Is this a dream? I have found a career path that ties all of my favorite things together, traveling, planning and Disney. I could not be more excited! So while I am going to be specializing in Disney Destinations, I can plan any vacation for you! Cruises, All-Inclusvies, excursions, you name it, I can plan it!

Thank you to all my friends and family that encouraged me to pursue this new path. Thank you for trusting me to help plan your vacations and referring me to your friends too! I am thrilled to be doing Travel Planning and can not thank each of you enough for your support while I embark on this new adventure!

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Let’s get your bags packed and start planning your next vacation!

We hope you’re enjoying your Newly Newlywed or Nearly Newlywed adventures as much as we are!

Cheers!

Adam & Holly

PS: Remember, we’re Newlyweds, not experts!

Tuesday Travels: Doing Disney {Tasting Around The World}

Hey there Musketeers!

Are you dreaming of Disney on this Travel Tuesday? We just returned from a quick weekend trip. I too, am wishing we were walking our way around Epcot. Sipping on seasonal cocktails and enjoying the fantastic March weather during the Flower and Garden Festival!

Come on! Take the stroll around Epcot with us! It’s not just for kids- adults can love Disney too!

We arrived at Epcot via boat from the Swan & Dolphin Hotel. Did you know you can do that? We went through the back entrace by the International Gateway. It was there we made a quick right to cross the bridge into France, where our day Tasting Around The World began!RenderedImage.jpeg

Our first stop was at Les Vins des Chefs de France for a little cocktail! We cheersed to our Day of Disney with a glass of Champagne and Adam had a French Beer similar to a Blue Moon. IMG_8012.jpeg

Also in France is Les Halles Boulangerie-Patisserie, where we had a yummy French Duo-  a White and Dark Chocolate Mousse Cake. SO good y’all! It just melted in your mouth. The Mousse was so creamy- clearly this was not a Whole30 Day! IMG_8020.jpeg

Did you know you could travel 1,200 miles in just three minutes? You can! At Epcot anyway! From France we made our way to Morocco where Adam had his second beverage, a Casa Beer, an original Lager from the host country.  IMG_8045.jpeg

After Morocco we made our way to Japan where Adam and I shared a Sapporno Beer from Kabuki CafeIMG_8061.jpegIMG_8059.jpeg

We passed through the American Adventure (we can have a Bud Lite anytime y’all) to Italy for another glass of Bubbly! IMG_8064.jpeg

Next, we headed to Biergarten Restaurant in Germany where Adam took in the, ehh, local fashion culture and even found himself an Epcot souvenir! IMG_8070.jpeg

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China was next on our list, before we headed to Norway for a Beer with Olaf! IMG_8086.jpegIMG_8316.jpeg

I think a Margarita is calling my name! Is it for you too? Mexico was next where we had Cucumber Lime Margaritas.  A mix of Tequila Avión Blanco, Fresh Cucumber, Orange Liqueur, Lime Juice and Agave Nectar. Whew y’all! These little babies were strong! Stronger than we expected for sure! We washed down Beef Empanadas filled with Barbacoa Beef, topped with Chipotle Sauce, Crema Mexicana and Queso Fresco and served with a side of Corn Esquites with our Margaritas from Choza de MargaritaIMG_8108.jpeg

We finished our snack in Mexico and  headed North to Canada for a little beer eh! IMG_8140.jpeg

We crossed the pond for a Half & Half at the Rose & Crown Pub in England for our final beverage on our World Tour of Epcot. IMG_8152.jpeg

Well just like that we traveled thousands of miles and tasted ten new toddies in a few short hours! What’s your favorite country to visit while at Epcot? Do you have a favorite cocktail or meal you have to get while visiting? We’d love to hear about it!

Wouldn’t it be nice to be back in Orlando making our way through Epcot and the World Showcase? Who knows…with just a little Pixie Dust anything can happen! Maybe HeliHubby and I will make our return sooner than planned!

 

We hope you’re enjoying your Newly Newlywed or Nearly Newlywed Disney moments as much as we are!

Cheers!

Adam & Holly

PS: Remember, we’re Newlyweds, not experts!

Monday’s Menu: Yak&Yeti Dining Night

Adam and I just returned from Walt Disney World in Orlando, Florida. If you know me and follow along our Social Media outlets you’ve probably caught on that I LOVE Disney. This week on the Newly Newlywed Blog, we wanted to share all things DISNEY….starting with our menu today!IMG_7998.jpeg

We literally park hopped ’til we dropped on Saturday. Fourteen plus hours of Park Hopping fun.Before we ended our Disney day we had a fantastic meal (and service) at Yak&Yeti at Disney’s Animal Kingdom, a park that is quickly becoming a favorite! FullSizeRender-1.jpeg

Yak&Yeti is a favorite in the park spot of mine, especially for lunch. It is a perfect spot for a casual, great tasting meal. They are one of the few in the park restaurants that actually have a bar- which is so nice for those of us that travel alone- especially if you can’t or didn’t make reservations. At the base of Expedition Everest sits Yak & Yeti Restaurant, a table-service eatery serving delicious pan-Asian cuisine. Reservations are encouraged, but if you are unable to score them on your trip, pop by and add your name to the wait list or see if you can grab a seat or two at the bar. If you’re an Annual Pass Holder you are able to use your discount, but sadly they do not accept Tables Cards. Yak&Yeti is a Landry’s Inc Restaurant, meaning if you’re a Landry’s card holder and you don’t have reservations you can get the next open table and you can score dining points! Such a great perk to being a card holder!

{Note: You do have to have a park ticket to dine at this restaurant.}

So what was on our menu for the night? Just a few of my most favorite dishes of course! We did a wide range of sampling, since it was Adam’s first visit after all!

We started with their Dim Sum Basket, a new dish for me! It was filled with Pork pot stickers, shrimp siu mai, cha su bao and pork siu mai steamed on a banana leaf, soy lime dipping sauce. So tasty! The Pork Siu Mai was definitely my favorite part of the basket. IMG_8181.jpeg

After the Dim Sum Basket we snacked on their Ahi Tuna Nachos. This dish is MASSIVE. I often order it as my lunch and can never finish it all. It is Sushi grade Ahi, Asian slaw, crispy fried wontons, wasabi aioli, sweet soy glaze. So delicious! IMG_8261.jpeg

We ended our meal with my FAVORITE dish Yak&Yeti offers, their Chicken Tikka Masala. It is some of the best I’ve ever had and yes, Adam loved it too! It is a Boneless chicken breast dish, marinated in yogurt and freshly ground herbs cooked in a traditional Masala sauce with jasmine rice and garlic naan bread. It’s a bit spicy which is nice. The Naan was tasty, but if I am being honest, not the best we’ve ever had- it was a bit soggy. Our neighbors Neil and Kokil have spoiled us with our Naan! IMG_8255.jpeg

All and all we had a fantastic dining experience. The food was so good, the service was great (Mike the Manager visited our table multiple times) and we left stuffed! This was clearly not a Whole30 day for me, but a day at Disney and 15+ miles of walking, it was a well deserved and enjoyed meal! I am getting hungry thinking back to this amazing meal, aren’t you?

Have you tried Yak& Yeti? What’s your favorite dish? Do you have another favorite restaurant at Animal Kingdom? We’d love to hear about it and it to our list to try!

We hope your enjoying your Newly Newlywed or Nearly Newlywed {Disney Magic} moments as much as we are! Stay tuned for a Tuesday Travels Disney Edition tomorrow!

Cheers!

Adam & Holly

PS: Remember, we’re Newlyweds, not experts!

FaLaLaLa Fett’s Countdown to Christmas Continues….

Day Six is for success. 

Tuesday was a Dewey Date Day! A successful Dewey Date Day at that.

After Adam got home, we had supper and started cleaning the kitchen when we noticed a little date box from Dewey. Inside? A Gingerbread House Kit. So with six days left in our FaLaLaLa Fett’s Countdown to Christmas we made a Gingerbread House!

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We are by no means pros at it! Our skills are about as good as a six year old’s! Icing everywhere and Samson anxiously waiting for tasty treats to drop for a quick retrieval.

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It might not be pretty, but we’d like to think it was a success…it was still standing this morning! Yippie! FullSizeRender-8.jpeg

Does your family build a Gingerbread House at Christmas time? Do you make the cookies from scratch or like our little Elf Dewey, do you use a kit? Do you have any tips for keeping it together? Share them with us!

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Day Five is for Festive Festivities.

Who needs Miracle on 34th Street, when you have Miracle on Monroe?

Just kidding, Miracle on 34th Street will always be a favorite Christmas movie for me, but a new holiday favorite for the FaLaLaLa Fett’s is Miracle on Monroe. The ultimate festive festivity. Santa’s Workshop. Toy-Land. The North Pole. A “Christmas Dreamland” right here in Atlanta.

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Miracle on Monroe is a pop-up Christmas bar that popped up in Atlanta last Christmas. Open from November 24th to December 24th, Wednesday to Sunday it’s quite the popping place! Expect to wait 2-6 hours to get in to explore this festive Adult Santa Land.

The walls are covered in wrapping paper. Strung lights cover the ceilings. A life size gingerbread house set up for photos and Christmas decor fills this Holiday Land.

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Last week a few of my favorite ZTA ladies and I put on our most festive attire and popped by the pop-up bar to get in the HOLLYday spirit! It was a first for all of us and being that we wanted on Santa’s Good List, we were nice enough to invite Adam along too!

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All the drinks are served in Christmas themed glassware and were oh-so tasty too!  The “Bad Santa” was my favorite- a mulled red wine concoction. Screen Shot 2017-12-21 at 8.42.42 AM.png

Smells of Sugarplums {ok really Trader Joe’s Cookies] filled the air.

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While visions of ZTAs cheers-ing danced in my head.

 

If you’re in Atlanta between now and the 24th and you’re at least 21 make the time to pop on by this Favorite Festive Festivity of ours! We are already counting down the days for it to reopen next year!

Share your photos and thoughts of Miracle with us if you get a chance to visit!

Day Four is for {NOT} So Forced Family Fun. 

You may or may not know this, but I LOVE Disney. Not in a weird obsession sort of way,  but I definitely go more often and know more Disney facts than the average person. This is probably not one of Adam’s favorite things about me….actually I know it isn’t.

Two weekends ago the FaLaLaLa Fett’s and Giamfortone’s packed our bags and headed out of Atlanta (just before the snow) to the happiest place on earth. DISNEY WORLD! What says Christmas more than spending the holidays at Disney World???

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Saturday we bundled up (in Florida) and headed to Disney Springs, aka Downtown Disney to shop, have lunch and visit the tour of trees.

{Disney Tip: If you’ve not done the tour of trees I highly recommend it!} IMG_6480.jpeg

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There were probably twenty different trees all in different Disney themes. Basically I wanted a picture with all of them, but Adam wouldn’t let me! We did however get our picture for next years Christmas Card! If you’ve not heard a few months ago we bought an airplane. The paint color on her just happened to be “Disney Blue.” After months of looking, Adam knew it was meant to be. We gave her the perfect name, “Elsa,” after Adam’s (not so) favorite Disney movie, Frozen.

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As the sun went down, Mom, Dad, Adam and I took a bus over to the Wilderness Lodge– it is stunning year around and probably my favorite hotel on property.

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Before heading back to Casa Mickey we returned to Downtown Disney (clearly I haven’t gotten used to calling it Disney Springs) to look at the main Christmas tree all lit up and take in the tunes of the Strolling Piano.

 

Sunday Adam and I braved the cold and did a little hotel hopping by the Polynesian and Grand Floridian before meeting up with my family at the Magic Kingdom for Mickey’s Very Merry Christmas Party. Not to mention we just happened to have arrived at the Grand Floridian in time for a little toddy. Who says adults can’t have fun at Disney too?

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IMG_3277.jpeg(Disney Tip- Spend a day hotel hopping while you’re in town- ask me more about it and I’ll be happy to share our tips and tricks!)

Adam and I did MVMCP last year and thought what fun it would be for a little Forced Family Fun to kick off the holidays! It’s an after hours event from 7pm-Midnight on select nights during the holiday season. You do not have to have an additional park ticket, but you do have to buy the specific ticket to the event. It is a wonderful time to see the park with NO lines for rides, special character greetings, parades and fireworks. Plus your ticket gets you unlimited treats and sweets during the party. It is the best way to do the Magic Kingdom at Christmas time. IMG_3308.jpeg

Not having to wait in line for our favorite rides is worth it in itself! IMG_3313.jpeg

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We found the perfect spot to watch the Christmas parade and fireworks and did a little shopping before the clock struck twelve. We couldn’t be turning into pumpkins after all!

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And of course, it wouldn’t be a trip to the Mouse House without trying on a pair of ears or two!

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Have you been to Mickey’s Very Merry Christmas Party? Did you love it as much as us? We hope you’re enjoying your Newly Newlywed or Nearly Newlywed Very Merry moments as much as we are!

Cheers!

Adam & Holly

PS: Remember, we’re Newlyweds, not experts!

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